Agriculture
Sorghum and cotton are key crops in Nueces County's farming history
Nueces County shifted from being one of Texas's top cotton producers in the early 20th century to relying more on sorghum and beef cattle as agricultural mainstays.
By 1930, Nueces County produced more than 148,000 bales of cotton each year. Over time, sorghum took over as the main crop. Sorghum is better suited to the coastal climate here. Hay, corn, wheat, watermelons, and pecans also grow in the county, along with beef and dairy cattle.
Farmers and ranchers who qualify can apply for an agricultural valuation through the Nueces Central Appraisal District. An ag valuation means your land is taxed on what it can produce, not on its full market value. That can lower your property tax bill by a large amount. The Texas Comptroller publishes the rules and the application form online.
Source to confirm: Texas State Historical Association — Nueces County